The "Dietary Guidelines Reform Act of 2025" aims to improve the process of establishing national dietary guidelines by ensuring they are based on strong scientific evidence, updated regularly, free from irrelevant considerations, and transparent regarding conflicts of interest.
Ronny Jackson
Representative
TX-13
The "Dietary Guidelines Reform Act of 2025" aims to improve the process of establishing national dietary guidelines by ensuring they are based on strong scientific evidence, updated regularly, and free from irrelevant considerations. It establishes an Independent Advisory Board to guide the scientific review process, mandates transparency regarding conflicts of interest, and requires the use of standardized review methods and evidence rating for each guideline. The act also prioritizes addressing high-priority health concerns and providing affordable, accessible, and nutritionally adequate recommendations, including guidance for individuals with common nutrition-related chronic diseases.
This bill, the Dietary Guidelines Reform Act of 2025, significantly changes how the federal government develops the official dietary guidelines that influence everything from school lunches to health advice. It amends the existing process, setting a new requirement for updating these guidelines at least every 10 years using formal rulemaking procedures. The act earmarks $5,000,000 per year from 2025 through 2029 to fund this overhaul.
The core change involves the timeline and process. Instead of the previous five-year cycle, updates are mandated at least every 10 years, though the Secretaries of Agriculture and Health and Human Services can publish updates sooner if new dietary reference intake (DRI) values warrant it. Before any update, Congress gets a 90-day heads-up with justification. A new, small Independent Advisory Board (max 8 members) with nutrition or food science expertise will propose scientific questions to guide the main Dietary Guidelines Advisory Committee. The bill also pushes for more coordination with Canada to update those underlying DRI values annually. Critically, the guidelines must now be based on "significant scientific agreement" determined by an "evidence-based review," which involves standardized methods and external peer review. Each guideline will also get a rating based on the strength of the evidence behind it.
The legislation lays out specific criteria for the guidelines themselves. They need to be current, target major health issues, aim for nutritional adequacy, and include advice for people managing common chronic diseases like diabetes or heart disease. Recommendations should also be affordable and accessible. However, the bill explicitly states the guidelines should not cover topics deemed "irrelevant to dietary guidance," specifically citing taxation and socioeconomic status. This exclusion is noteworthy because factors like income and location significantly impact people's ability to access and afford healthy foods, raising questions about how guidelines can be truly 'accessible' without considering these realities. The term "significant scientific agreement" also isn't sharply defined, leaving room for interpretation on what evidence makes the cut.
Transparency gets a boost under this act. Anyone appointed to the Dietary Guidelines Advisory Committee or the new Independent Advisory Board must fully disclose financial and non-financial conflicts of interest. Furthermore, a detailed plan for managing any declared conflicts must be made public. This aims to shed light on potential influences on the guideline development process. The dedicated $5 million annual funding is intended to support all these activities, from committee work to evidence reviews. Until the first report under this new act is published, the 2020 Dietary Guidelines for Americans remain the official guidance.